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Recipes Serves 4. Nutrition Facts for 1 Serving
Amount Per Serving
% Daily Value
Calories
172.4 kcal
9%
Total Fat
6.1 g
9%
Saturated Fat
0.7 g
3%
Trans Fat
0 g
Cholesterol
0 mg
0%
Sodium
211.3 mg
9%
Total Carbohydrate
23.4 g
8%
Dietary Fiber
6.5 g
26%
Sugars
4 g
Protein
7.2 g
14%
Vitamin A
0%
Vitamin C
0%
Calcium
5%
Iron
6%